This 5 Minute Coffee Mousse Dessert is not only delicious, but also really quick to prepare. Try it right away. Everyone will love it.
If there is a dessert that is really worth making, then, it is the coffee mousse that we propose in the next few lines.
Coffee: the most beloved beverage in the world
Ingredients for 5-Minute Coffee Mousse with Ladyfingers
- 35g (¼ cup) instant coffee powder
- 120g (½ cup) granulated sugar
- 400ml (1⅔ cups) heavy cream (double cream)
- 80ml (⅓ cup) sweetened condensed milk
- 1 package ladyfingers
How to make 5 Minute Coffee Mousse:
- First, in a bowl pour the instant coffee, sugar, 140 ml of cold water, and mix with an electric whisk until smooth and thick.
- In another bowl, however, whip the cream and then add the condensed milk as well, mix with the electric whisk and then pour the coffee mixture inside as well. Mix.
- Now, in an oven dish lay the ladyfingers soaked in a little milk and pour the mixture on top. Make several layers in this way. Garnish with cocoa powder. Finally, leave in the refrigerator for about 15 minutes.
- The coffee mousse is ready.
ENJOY!
